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Restaurants Barcelona
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Type de cuisine : creative
This restaurant has its own distinctive personality, where young and friendly staff serve a creative set price menu. Modern facilities with many design elements.
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Type de cuisine : Catalan
Charming restaurant in a traditional-modern style. It features a bar, various dining rooms and an attractive small patio with a glass roof. Reasonably priced regional cuisine.
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Type de cuisine : regional
A cosy restaurant along classic-modern lines with numerous private dining areas. Popular with business clientele, the menu here is varied with a good choice of daily specials.
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Type de cuisine : Traditional
The couple who own this restaurant have created a classical ambience with a number of separate dining areas providing a certain intimacy. Reasonably priced menu based around fresh market produce.
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5 Mandarina
Caravel. la "La Niña" E - 08017 Barcelona
Cotation :
Type de cuisine : creative
The young and refreshing ambience of this restaurant enhances the feeling that you are eating light and healthy cuisine. There are two floors, a kitchen that is partially visible, plus a delicatessen shop.
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Type de cuisine : international
A small and welcoming restaurant with interesting decorative detail. Two types of menu and a choice of daily specials are on offer in this busy and popular eatery.
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7 El Racó del Cargol
Dr. Martí Julià 54 E - 08903 L'Hospitalet de Llobregat
Cotation :
Type de cuisine : regional
This restaurant has a bar, a traditional-style main dining room, as well as two further rooms upstairs. Typical Catalan cuisine and a choice of daily specials.
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Type de cuisine : Traditional
The atmosphere in Vivanda's dining room is modern, young and informal with a mix of normal tables and high tables with stools. Contemporary cooking, including a few stew dishes.
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Type de cuisine : international
This centrally located restaurant has a rustic dining room divided into three separate areas and decorated in wood and brick. It serves traditional and international cuisine, including specialities such as steak tartare.
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Type de cuisine : Catalan
This family-run restaurant is in an old farmhouse with large rooms and a private dining area. The emphasis is on regional dishes, such as judías del ganxet and grilled meats. No reservations.
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Type de cuisine : meats and grills
Typical of this chain of carveries, this restaurant has a bar at the entrance, a rotisserie in full view of diners, as well as two welcoming dining rooms with elegant Castilian decor.
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12 Atrium Palace
Gran Via de les Corts Catalanes 656 E - 08010 Barcelona
Cotation :
Type de cuisine : international
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13 Pelai
Pelai 28 E - 08001 La Barceloneta
Cotation :
Type de cuisine : modern
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14 St. Moritz
Diputació 264 E - 08007 Barcelona
Cotation :
Type de cuisine : Traditional
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15 Saüc
Vía Laietana 49 E - 08003 Barcelona
Cotation :
Type de cuisine : creative
This restaurant has improved considerably since it changed premises, and now welcomes a broader clientele that includes cosmopolitan travellers staying at the Hotel Ohla. A modern gastro-bar, contemporary dining room with a somewhat sober decor, as w..
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Type de cuisine : Traditional
This bar is located in a half-basement. It creates a contemporary atmosphere with two bars and walls decorated with mosaics. Choose from its delicious menu of tapas and side dishes.
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17 Patagonia Beef & Wine
Gran Via de les Corts Catalanes 660 E - 08010 Barcelona
Cotation :
Type de cuisine : Argentinian
An attractive restaurant decorated in minimalist style. A comprehensive menu, with an emphasis on Argentinean red meat dishes.
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18 Rivoli Ramblas
La Rambla 128 E - 08002 La Barceloneta
Cotation :
Type de cuisine : international
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Type de cuisine : Mediterranean
Housed in an attractive Modernist building designed by Gaudí. Well-presented traditional cuisine with a contemporary flavour, centred around the very best ingredients.
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20 Casa Uriarte
Gran Via de les Corts Catalanes 633 E - 08010 Barcelona
Cotation :
Type de cuisine : Traditional
Classic-modern establishment that stands out both for its location and for its size, split over two floors. Traditional menu, based on cuisine for the Basque Country and Navarre, and on market produce.

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