Restaurants Gothenburg

A funky eatery divided into two parts: a bright red room and characterful cellar with a glass wine cave; and a bar with an open-plan kitchen and bench seating. Good value daily 3 course set menu and tasting plate selection. Large terrace and an appea..

Set in a prime corner position on one of the most famous streets. Busy ground floor bar with high level seating leads into cosy cellar dining room. Menus range from brunch and all-day snacks to a more ambitious à la carte. Classical cooking and great..

Enthusiastically run restaurant consisting of just 6 intimate tables. Choose between a 4 or 7 course surprise tasting menu. Chef-owner regularly travels back to his homeland to source produce.

Striking 'Art Restaurant' and colourful bar displaying modern glass sculptures and installations, all of which are for sale. Adventurous cooking, with set menus and wine pairings available.

Stylish, modern restaurant with warm, professional service and floor-to-ceiling windows overlooking the piazza. Chef-owner's cooking moves with the seasons, offering clearly defined flavours and making good use of salting and curing. Choose the 'Samp..

Set in a quiet residential area, an elegant restaurant with a stunning wine cave. Good choice of menus, including 3 tasting options. Classically based cooking follows the Scandic penchant for freshness, simplicity and fullness of flavour. Smart, know..

Very formally run Gothenburg institution that celebrated 25 years in 2010. Classical cooking blends French and Swedish influences, and relies on top ingredients; be sure to try something from the impressive cheese selection. An outstanding wine list ..

Lively all-day bistro with local cult status, dating back to 1934. Classical, art deco inner matched by similarly honest, rustic cooking. Wiener schnitzel has been served here for over 75 years.

Contemporary restaurant with pleasant bar, occupying an appealing corner spot on a tree-lined avenue. Traditional buffet lunches; more modern dinner menus rely on indigenous ingredients.

Elegant modern restaurant with ornate 19C ceiling, well-spaced tables and a bright, airy feel. Basement bar serves light plates and fine cheeses; dining room focuses on creative, seasonal, Nordic dishes. Preparation is precise and presentation, pleas..

Striking hotel restaurant with metal framework and glass roof. Concise business menu at lunch; greater choice at dinner. Fresh, clean cooking combines French and modern Scandinavian influences.

Casual first floor restaurant located in the famous 'Fish Church' market and boasting an excellent selection of fresh seafood from local Scandic waters: try the tasty mussels and fried herring.

Once a 1920s Grand Café, now a real city institution. Impressive room with smart columns, wood panelling and central bar. Quality seafood dishes and extensive buffet lunch. Formal service.

3-storey venture consisting of a restaurant, deli, café and cookery school. Traditional lunch menu; more elaborate, contemporary offerings at dinner. Top produce and authentic Swedish flavours.