Restaurants Venice

Near the Rialto Bridge, this well-known Venetian trattoria is always full. Typical local fare is served in simple surroundings.

An Osteria off the beaten track that is very popular with Venetians. Genuine, lavish, fish oriented cuisine. Lots of wine bottles in view give an original touch! Informal ambience and service.

Situated near the historical centre, this family-run restaurant has a lively, convivial atmosphere. Homemade pasta and traditional dishes with a contemporary twist feature on the menu.

Cordial welcome and family atmosphere in the large dining room of a family-run trattoria, that offers well-prepared fish-based dishes, which are sometimes innovative.

Brightened with flowers on the tables and paintings on the walls, this family-run restaurant serves delicious meals based on fish and seafood.

These two brothers have moved to a new location inside a brand new theatre. It has a wine bar on the ground floor and a contemporary-style dining room specialising in fish and seafood upstairs.

Once home to a cultural centre, this attractive country restaurant has inherited an artistic style all of its own from its former inhabitants. The focus here is on excellent cuisine inspired by regional delicacies and personalised with imaginative to..

Now run by the Alajmo family - renowned restaurant owners from Padua - the Quadri is one of Venice's 'gastronomic monuments'. It is housed in one of the most photographed palazzi in the city and adorned with stucco decor, Murano glass and fine fabric..

Diners will enjoy the lengthy wine list (available by the glass) and "historical" cuisine at this restaurant in a location known for its atmosphere.

Venetian-style pasta and beans, bigoli pasta with onions and anchovies, and grilled fish from the Adriatic are just some of the dishes on the menu at this delightful restaurant. It serves traditional, local cuisine alongside fish and seafood speciali..

Mediterranean flavours and Eastern spices combine to create creative, imaginative dishes in this restaurant. It boasts an exclusive dining room and a magnificent terrace overlooking the Grand Canal. A superb example of the magic of Venice.

Centrally located, but in a small courtyard a little outside the normal tourist "flow" a quiet elegant establishment, but not ostentatious, which mainly offers fish dishes.

The elegant decor of this restaurant is in perfect harmony with its prestigious setting. The cuisine will delight even the most demanding of palates with its delicious Venetian and international dishes. Alfresco dining on the terrace in summer.

The sound of gondolas on the water will keep you company at this restaurant, situated just a stone's throw from St Mark's Square. The local specialities on the menu include: baccalà mantecato (creamy dried cod), sarde in soar (sardines in a sweet-and..

This gourmet restaurant is housed in a simple, minimalist dining room and is a far cry from the usual tourist clichés. It focuses all its attention on the quality of its cuisine and serves reinterpretations of classic Venetian dishes with an emphasis..

Situated on the top floor of the Hotel Danieli, this restaurant boasts breathtaking views of Venice. As is fitting in this historic city, which has long acted as a crossroads between East and West, the menu blends local dishes with exotic spices and ..

This characteristic establishment in wood reminds us of the interior of an ancient galleon, with terrace-solarium; traditional cuisine and fish dishes in elegant surroundings.

A refined "bacaro", which has wooden tables, simple facilities and nice informal atmosphere; only fish dishes, well prepared and imaginative.