Restaurants Coventry

Rustic restaurant boasting exposed brickwork, slate floors and quirky cowhide banquettes. Menus offer robust, hearty dishes; mainly Scottish steaks cooked on the charcoal grill and cuts of beef from American, Argentinean or Wagyū cattle.

Contemporary feel to this established restaurant with wooden floors, well-spaced tables and stylish leather chairs. Confident, well-informed cooking displays a classical French base.

Striking black and white timbered pub with decked terrace, spacious modern interior and paved rear dining area. Easy-to-read menus display British pub classics and some Mediterranean influences.

Charming, part-17C timbered inn set by the River Lemm and displaying over 300 framed American comics and a ceiling-mounted air pipe for delivering orders. Daily menu offers well-crafted, unfussy pub fare, with the occasional modern touch.

Two-floored, classical French bistro close to the main shopping street. Three dining rooms with closely set linen-laid tables, busy walls and plenty of atmosphere. Good value menus and friendly service.

16C thatched pub with boldly coloured bar and 2 modern dining rooms. Extensive menu changes with the seasons, offering generous, classically based dishes and sharing plates. Efficient service.

Intimate restaurant with open kitchen and elegantly appointed surroundings. Classically based, seasonal, modern dishes are created by the owner. Interesting wine list features some rarely seen 'esoteric' wines.

Contemporary dining room situated in former stable courtyard, with slate floor, glass roof and floor-to-ceiling windows. Modern style menus; bold, gutsy flavours. Formal service.

Former warehouse, now a spacious Chinese restaurant with smart red, gold and black décor. Emperors' jackets hang on the walls. Large menus mix popular and authentic dishes with seasonal specials.

Large, contemporary pub with neat gardens, spacious terrace and buzzing atmosphere. Wide-ranging menu offers several dishes in two sizes, with tasty spit-roast chicken a speciality.

Modern Indian restaurant with split-level dining room hung with contemporary artwork. Extensive menus of interesting, authentic cooking, with Goan fish dishes a highlight and a daily changing special chalked on the board. Friendly owner.

Smart brasserie in a part-Edwardian country house. Striking bar with black art deco features; pleasant restaurant with airy, conservatory style. Wide-ranging modern British menu follows the seasons. Lovely views of the pretty walled garden.

Elegant, wood-panelled dining room hidden within a charming, part-Edwardian country house, looking out over delightful gardens. Choice of daily changing set menus or more adventurous à la carte, featuring modern dishes with a classical base. Herbs, v..

Attractive red-brick and timber former pub with a busy ambience. Food is its backbone: modern classics served in stylish bar and restaurant. Cool, modern bedrooms.

Buzzy large red-brick pub close to the M40, boasting a large terrace, traditional bar and modern first floor restaurant. Dishes vary from simple bar snacks to sophisticated specials and sharing plates.

Smart, keenly run eatery with bright interior and spacious bar-lounge for cocktails. Keenly priced, international menu ranges from small plates and mini desserts to a 5 course tasting selection.

Traditional hotel dining room with formal ambience and country house style décor. Seasonal, classically based menus display innovative modern touches, ranging from 2 courses at lunch to 7 at dinner. Influences come from throughout Europe.

A busy, modern neighbourhood favourite, privately owned, offering authentic, regional specialities of Indian cuisine. Service is flexible and friendly.