Restaurants Leipzig

This cosy restaurant has a bistro atmosphere and a charming rustic touch. Choose tasty, international dishes at good prices from a board. Line 4 stops right outside the door.

In the former bank by St Thomas' church Peter Niemann and his team prepare dishes using regional products. Guests dine in the historic counter hall or in four tasteful private rooms.

This Leipzig institution has beautifully restored rooms oozing historic flair right in the middle of the old town. Goethe was once a guest here too. The cuisine is classic. Art Nouveau ambience and regional menu in the Grosser Keller.

Calm, muted tones underline the classic impression conveyed by the decor in this restaurant. Look out of the glass frontage onto the square outside and you will see the Goethe memorial, erected to honour the time he spent in Leipzig. International an..

This classically styled restaurant has a high ceiling and offers an international and regional menu.

Entirely in glass, this modern and elegant restaurant in the Gewandhaus is the workplace of Petra and Detlef Schlegel. She serves and he prepares classic dishes, accompanied by a good selection of wines - all supported by a well-trained team.

Petra Maria Schurr's style of cooking is innovative and unique - a feast for the senses that can be enjoyed here with a sensational view over Leipzig. The service team is well trained, skilled and pleasantly natural. Go with the wine recommendations.

What was the first ever Japanese restaurant to open in Leipzig is now a veritable institution. The perfectly designed interior exudes simple elegance in a fusion of European and Far Eastern styles.

Thanks to its many windows, this restaurant is light and friendly and an address you can recommend without hesitation. There is an attractive terrace behind the hotel.

This lovely bistro-style restaurant offers a small selection of dishes at lunchtime. In the evening diners select from the French menu.

A friendly atmosphere reigns in this modern bistro restaurant on the media campus. The food is international, and at lunchtime a value for money lunch menu is served.

In this restaurant in appealing brown and beige tones, the patron cooks seasonal food while his wife amicably attends to the service. In winter the small fire is lit. Terrace facing the park.

Mediterranean flair and friendly service from the manageress are features of this restaurant. In summer it is pleasant to sit on the terrace at the rear. Smaller lunchtime menu.

International cuisine in a former zinc works. A lunch buffet and small bistro menu are available at midday; the latter also being served in addition to the evening menu. Sunday brunch.