Travel guide El Pardo

Renowned professionals run this small restaurant. Find carefully prepared, classical cuisine based on traditional recipes, as well as some international dishes.

Traditional cuisine, specialising in roasts, with a public bar and two classical, well-arranged lounges. It offers comfortable rooms in a separate building. It also has bedrooms in a separate, contemporary-style building, each with a kitchenette and ..

A welcoming stone-built chalet accessed via a flight of steps. Facilities include a bar, a rustic yet contemporary dining room, a glass-fronted gallery and summer terrace. The Zalea's traditional cuisine is based on seasonal, market ingredients with ..

This modern and contemporary restaurant has a dining area on two floors with two different atmospheres, as well as a small private room. Extensive menu of traditional dishes from the Basque country and Navarra.

This family-run restaurant maintains the typical culinary traditions of old Madrid. The interior is traditional in character with old photos on the walls. If stews are your thing, make sure you order the cocido madrileño!

It occupies the building of a former railway station, elegantly renovated and embellished with a classical décor. Good table service and a pleasant terrace.