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Nearby Restaurants

  • Park Village
    Cotation :
    Type de cuisine : Traditional

  • Volt
    Cotation :
    Type de cuisine : modern

  • GQ
    Cotation :
    Type de cuisine : Swedish

See all restaurants Stockholm

GQ

GQ

Le Guide Rouge
Address :
Kommendörsgatan 23 S - 114 48 Stockholm
Phone :
(08) 54567430
E-mail :
info@gqrestaurang.se
Website :
http://www.gqrestaurang.se

Cuisine Swedish

Menu: 695SEK/ 945SEK A particularly  interesting wine list

Candlelit restaurant and wine bar run by passionate, knowledgeable team. Classically based dishes display modern touches and arrive artfully presented; set menus come with wine pairings. Lighter bites served in small kilner jars in the bar.

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Useful Information

Main services

  • Private dining rooms Private dining rooms
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

    Public transport

  • Stadion

Payment options

  • American express
  • Diners Club
  • Visa
  • Master card

Périodes d'ouverture :

Closed 23 December-10 January, Sunday, Monday and bank holidays. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Score average

2 opinions

4/5

Review

Summary of opinions

  • excellent (0)
  • good (2)
  • pleasant (0)
  • adequate (0)
  • poor (0)
  • bad (0)
    • 23/05/2011, gbr

      jbergman

      4/5

      Review information

      • Language: gbr
      • Position : As a couple
      • opinions : Must not be missed

      Pros

      Simple but yet refined food at a reasonable cost for being in Stockholm. Friendly and professional service with good knowledge of food and wine served without any pretensions. The opportunity to select your own à la carte choice from the tasting menus was really appreciated.

      Cons

    • 08/10/2010, gbr

      null

      4/5

      Review information

      • Language: gbr
      • Position : With friends
      • opinions : Must not be missed

      Pros

      Setting and staff

      Cons

      A bit overambitious kitchen, not completely in line with the competence.