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Terrazza Danieli

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Terrazza Danieli

Le Guide Rouge
Address :
riva degli Schiavoni 4196, Castello I - 30122 Venezia
Phone :
0415226480
E-mail :
danieli@luxurycollection.com
Website :
http://www.starwoodhotels.com/danieli

Cuisine Italian

Carte: 98€/188€

Situated on the top floor of the Hotel Danieli, this restaurant boasts breathtaking views of Venice. As is fitting in this historic city, which has long acted as a crossroads between East and West, the menu blends local dishes with exotic spices and flavours. Pleasant alfresco dining on the terrace in summer.

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Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • No dogs allowed No dogs allowed
  • Air conditioning Air conditioning
  • Lift (elevator) Lift (elevator)
  • Equipped conference hall Equipped conference hall
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Diners Club
  • Visa
  • Master card

Ratings summary

Score average

2 opinions

4/5

Review

Summary of opinions

  • excellent (1)
  • good (0)
  • pleasant (1)
  • adequate (0)
  • poor (0)
  • bad (0)

    • 15/02/2012, fra

      Marie Dominique

      5/5

      Review information

      • Language: fra
      • Position : As a couple
      • opinions : Must not be missed

      Pros

      une vue à vous couper le souffle. Une carte spéciale carnaval avec un prix à 48 euros un verre de vin compris. Excellent rapport qualité prix. Le grand luxe à porter de chacun pour un anniversaire.

      Cons

    • 01/11/2010, fra

      null

      3/5

      Review information

      • Language: fra
      • Position : As a couple
      • opinions : Must not be missed

      Pros

      Le cadre, la vue et la table qui est correcte pour un tel établissement ...

      Cons

      45' d'attente entre 2 plats sans explications. Pourtant, la salle n'était pas pleine. Au moment du dessert, on nous annonce 20' de plus selon le choix (non anticipé par le service) alors nous modifions notre idée et au final c'est encore autre chose qui arrive ! Le changement est effectué mais ... les clients viendraient-ils trop facilement ?

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