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Gallo d'Oro

Gallo d'Oro

Le Guide Rouge
Address :
corso Vittorio Emanuele 54 I - 63100 Ascoli Piceno
Phone :
0736253520
E-mail :
mazzitti64@libero.it

Cuisine Marche

Carte: 29€/40€

A stone's throw from the cathedral stands this cosy, stylish restaurant nicely illuminated by an unexpected patio. The cuisine ranges from land to sea dishes (especially on Fridays), as well as mushrooms and truffles when in season. The ascolana-style, mixed fried fish and vegetables is highly recommended.

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Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • No dogs allowed No dogs allowed
  • Air conditioning Air conditioning
  • Private dining rooms Private dining rooms
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Diners Club
  • Visa
  • Master card

Périodes d'ouverture :

Closing: 31 december - 04 january, 15 august - 20 august, saturday lunch, sunday.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Score average

4 opinions

3/5

Review

Summary of opinions

  • excellent (0)
  • good (2)
  • pleasant (0)
  • adequate (2)
  • poor (0)
  • bad (0)
    • 12/10/2011, gbr

      atapkac

      2/5

      Review information

      • Language: gbr
      • Position : Alone
      • opinions : Must not be missed

      Pros

      antipasti gallo d'oro and pork fillet were good. atmosphere was also good.

      Cons

      pasta with black truffle is average and the service is bad. they always forget and appologize. i waited 30 min for pasta, 20 min for coffee and 30 min for check. all the others (antipasti, main course, fruit) served in reasonable time.

    • 19/02/2010, ita

      livafritta

      2/5

      Review information

      • Language: ita
      • Position : With friends
      • opinions : Must not be missed

      Pros

      Questa volta l'antipasto era benfatto guanciale croccante con funghi porcini, dal sapore sorprendente. Dolci di carnevale decenti i ravioli di castagna da scordare le castagnole . Ottimo il vino " Montepulciano "

      Cons

      il resto della cena è stata una delusione, pasta pomodoro con asiago scialba ed anonima faraona che era meglio non ordinare