Travel guide Coventry

Neat and tidy whitewashed pub with characterful interior. Good value menus offer a mix of refined pub classics and brasserie-style dishes, cooked and presented in a straightforward manner.

Contemporary feel to this established restaurant with wooden floors, well-spaced tables and stylish leather chairs. Confident, well-informed cooking displays a classical French base.

Two-floored, classical French bistro close to the main shopping street. Three dining rooms with closely set linen-laid tables, busy walls and plenty of atmosphere. Good value menus and friendly service.

16C thatched pub with boldly coloured bar and 2 modern dining rooms. Extensive menu changes with the seasons, offering generous, classically based dishes and sharing plates. Efficient service.

Charming, part-17C timbered inn set by the River Lemm and displaying over 300 framed American comics and a ceiling-mounted air pipe for delivering orders. Daily menu offers well-crafted, unfussy pub fare, with the occasional modern touch.

Striking black and white timbered pub with decked terrace, spacious modern interior and paved rear dining area. Easy-to-read menus display British pub classics and some Mediterranean influences.

Rustic restaurant boasting exposed brickwork, slate floors and quirky cowhide banquettes. Menus offer robust, hearty dishes; mainly Scottish steaks cooked on the charcoal grill and cuts of beef from American, Argentinean or Wagyū cattle.

Thatched, honey-stone inn set in an attractive village and boasting pretty gardens and a pleasing mix of exposed wood and slate. With the chef and owner both having worked at Rhodes 24, food is taken seriously, and menus offer upgraded pub classics. ..