Travel guide Gournay-en-Bray

Pastoral beauty at its best at this fine 18C Normandy farmhouse with its terrace, beams and fireplace. Mouthwatering traditional French cuisine, in step with the seasons. Full of country charm.

This welcoming inn in a little Beauvaisis village has two rustic dining rooms. Traditional menu, including the house speciality of "tête de veau ravigote" (calf's head).

This restaurant serves excellent Vietnamese cuisine combining fresh ingredients with a delicate use of spices. Paintings depicting the Bay of Halong adorn the dining room.

This restaurant is at the entrance to the old fortified village, now overrun by artists and tourists. Traditional rustic fare is served in a rustic setting.

This friendly inn faces an old mill on the banks of a little river interspersed with watercress beds. The cuisine has a modern touch with local specialities. Terrace.

This restaurant serves fresh and flavoursome cuisine. Try the baby carrot beignets and emulsion of mussels, which are full of the flavour of the sea, as well as spiced turbot and mousseline of artichoke. The setting is charming and intimate, combinin..

This new-style rustic bistro really has character! Beams, exposed brick and an attractive terrace on the paved courtyard. Bistro cuisine and monthly changing set menus.

Traditional and well-presented meals are served in this neat and typical half-timbered village inn. Find dishes like: sirloin steak with cream and mushrooms, pan-fried sole, pan-glazed rib steak, and coffee sundae.