Travel guide Saint-Pierre-de-Chartreuse

Not one but two restaurants: bistro ('Le Tradi') and a smarter offering ('Le Gastro'). Two equally appealing presentations by this young and competent team. The chef's favourites are halibut tartare with green peppercorns; pigeon and organic goat's c..

After the medieval castle, the village can add this inn to its list of attractions! The delicious dishes with Southern flavours are made with ingredients sourced from the surrounding farms. The views over the Monts du Lyonnais are fabulous.

This restaurant is obviously a good choice for skiing enthusiasts but it will also suit homebodies - the open fire blazes all winter long - not to mention the food lovers! In a wood dominated decor, you can sample hearty dishes that are full of local..

This tiny, simple and welcoming restaurant is a few steps (maybe 30?) from Villard church. It is the stronghold of a chef who pays tribute to fine ingredients (particularly from Vercors) depending on the season and his inspiration.

This modern inn sticks to a winning formula: tradition, simplicity, freshness and everything prepared in-house. It has a pleasant yellow dining room, a lovely view over the garden with olive, plane trees and lavender. Fine selection of light wines.

Highly recommended! With its attractive, spacious guestrooms (antique furniture), copious breakfast and charming welcome, this secluded inn is run by a young couple full of enthusiasm. Once you have tasted the skilfully prepared, inventive cuisine cr..