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Aux Armes de Champagne

Aux Armes de Champagne

Le Guide Rouge
Address :
31 av. du Luxembourg F - 51460 L'Épine
Phone :
0326693030
E-mail :
accueil@aux-armes-de-champagne.com
Website :
http://www.aux-armes-de-champagne.com

Cuisine modern

Menu: 45€/ 80€ - Carte: 75€/95€ A particularly  interesting wine list

A pretty and classic setting with modern dishes prepared with great care. On the menu find dishes like: lobster risotto, roasted sea bass with sweet garlic and snails, and macaroons with exotic fruits.

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Useful Information

Main services

  • Garden Garden
  • Air conditioning Air conditioning
  • Car park for customers only Car park for customers only
  • Enclosed car park for customers only Enclosed car park for customers only
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Visa
  • Master card

Périodes d'ouverture :

Closing: 09 july - 23 july, 20 february - 13 march, monday, sunday diner.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Score average

5 opinions

4/5

Review

Summary of opinions

  • excellent (3)
  • good (0)
  • pleasant (1)
  • adequate (0)
  • poor (1)
  • bad (0)
    • 06/02/2012, fra

      flopog

      3/5

      Review information

      • Language: fra
      • Position : As a couple
      • opinions : Must not be missed

      Pros

      Belle présentation des plats, nombreux amuse-bouche offerts, belle qualité de produits. Ce restaurant sert une cuisine bourgeoise classique française, truffes, saint-jacques, foie gras... Les légumes anciens se glissent avec réussite dans les menus. Desserts réussis.

      Cons

      Service attentionné mais trop présent. Trop de crème dans les plats, ça en devient du coup un peu écœurant.

    • 27/11/2011, gbr

      null

      5/5

      Review information

      • Language: gbr
      • Position : As a couple
      • opinions : Must not be missed

      Pros

      We went there for a gastronomic treat and luckily I hadn't looked at any reviews as we certainly got it! Both of us have eaten fine food throughout our lives and my partner has owned and managed establishments worldwide. It was the best food I have had in about 25 years including eating in Michelin rosetted restaurants in the UK (have they let their standards slip for the UK?). All the dishes were very good with most excellent and some outstanding. The 'Menus' give a good choice at all price levels. The house champagne is very good (we brought some back with us). The level of service, both at reception and in the restaurant, was excellent without being overbearing.

      Cons