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Lunéville : Things to see and do
Lunéville : Organise your stay
Lunéville :
Unmissable tourist sites
Where to sleep?
Lunéville Hotel tips
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LOGIS Hôtel de la Gare from42 €
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Château d’Adoménil from180 €
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LOGIS Hôtel le Relais Vosgien from69 €
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Travel guide Lunéville 
Lunéville : The Michelin guide review
Duke Léopold of Lorraine loved to stay in Lunéville and admired the Sun King. He had his own little Versailles built here and attracted to it all the nobility of Lorraine. Later King Stanislas embellished the château where he held court for the leading figures of the age. So it was in the 18C that Lunéville knew times of great prosperity, all the more so because of its Royal pottery factory. The modern-day appearance of the city retains vestiges of this glorious past.
Tourist attractions Lunéville : Things to see and do
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Place Stanislas
Place Stanislas F - 54000 Nancy
The square's main point of interest is the marvellous gold-plated wrought iron gates made by Jean Lamour that adorn the four cut-off corners and entrances to Rue Stanislas and Rue Sainte-Catherine. The northern gates surround the fountains of Neptune..
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Musée historique lorrain
64 Grande-Rue F - 54000 Nancy
The Lorraine Historical Museum contains documentation of exceptional quality and depth on the Lorraine, from prehistory to the Great War. Souvenirs of the dynasty of the dukes of Lorraine, tapestries, paintings by Georges de La Tour, prehistorical ar..
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St James' Church
Place St-Rémy F - 54300 Lunéville
Boffrand began this and Héré finished it in 1747. The two towers support statues of St Michael and St John Nepomucene. Inside see the wood panelling of the entrance tambour, a pieta of the 15C and some works by Girardet
Hotels Lunéville
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Hôtel Acacia
2, Rue De L'Écosseuse F - 54300 Moncel Les Luneville
Prix Prices from : 55 EUR
Located in a region famous for crystal and earthenware, Hotel Acacia welcomes you in a modern building open all year round. It is set in a peaceful and green setting. Hotel Acacia features modern and functional rooms designed to meet all your expect..
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Château d’Adoménil
Adoménil-Rehainviller F - 54300 Lunéville
“It didn’t feel like you’d changed settings when you went from Versailles to Lunéville”, wrote Voltaire. A stone’s throw from the “Little Versailles” of the Dukes of Lorraine, the Baccarat crystal works and the famous Stanislas square in Nancy, the C..
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LOGIS Hôtel le Relais Vosgien
F - 88700 SAINT PIERREMONT
Our hotel has been present in Saint-Pierremont since 1913, a small, welcoming village in the Vosges, very close to the Meurthe and Moselle rivers. Established in a renovated old farmhouse with fine gardens just 100m away, the hotel welcomes guests to..
Restaurants Lunéville
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Le Prieuré doesn't look like much from the outside and the garden is a touch monastic but the interior is elegant with traditional Lorraine furniture, pewter ware and a fireplace in the lounges. The classic cuisine follows the seasons.
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Le Relais Vosgien
9 Grande Rue F - 88700 Saint-Pierremont
Scallops, Rossini steak, duck breasts with mirabelle plums, sweetbreads and so on. The menu is classic but the slightly offbeat decor is anything but dull (gilt chairs and colourful paintings).
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Version A is the 'contemporary version' of the second restaurant at the Château d'Adoménil. The dishes on the menu may be simpler but they are well prepared. Try the crab fishcakes, salmon gravlax or Peking-style piglet. This place confounds expectat..
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The speciality of this restaurant in the valley of the Meurthe is calf's head, along with other classic dishes from France's time-honoured culinary traditions. These include, foie gras, calf sweetbreads with morels, homemade chocolate mousse etc. You..
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This tiny restaurant located in a little pedestrian street is chic yet minimalist, and has proved a runaway success - with good reason. The food is meticulously prepared and tasty, and the service is really attentive. In short, it is an enjoyable exp..
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Varying according to market availability, the rustic cuisine comprises of stews, foie gras, freshwater fish, sausage, and game in season. Classic flavours, served in a neo-rustic setting or on the terrace overlooking the flower-decked garden.
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Hikers on the GR5 trail appreciate this 18C convent, but they don't come to do penance, rather to do justice to the delicious food. The chef adores working with regional produce (Mirabelle plums, Hampont perch, etc) and the portions are satisfyingly ..
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This restaurant has charm and a noble character! Shimmering wall hangings and dark wood blend in beautifully with the Baroque and contemporary touches. The food is equally impressive with superb produce brought to the fore and an aesthetically appeal..
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